Our berry cheesecakes are made with a homemade reduction or concentrate. We strain the seeds and pulp so the cheesecakes are smooth, creamy and yet still full of flavor.
A NY cheesecake flavored with a strawberry reduction and baked on a graham cracker* crust.
Blueberry or Blueberry Swirl:
A NY cheesecake flavored with a blueberry reduction or a NY cheesecake with swirls of blueberry throughout. Baked on a graham cracker crust unless otherwise specified with your order.
A NY cheesecake flavored with a raspberry reduction and baked on a graham cracker* crust.
Made with a reduction of blueberries, strawberries, blackberries and raspberries and baked on a graham cracker crust.
A NY cheesecake featuring bits of black cherry and flavored with a black cherry reduction. It is baked on an Oreo crumb crust* and topped with whipped cream*.
We use freshly grated orange zest and freshly squeezed orange juice to flavor our NY cheesecake. There are also swirls of cranberry reduction throughout. The cheesecake is baked on a graham cracker crust and topped with cranberries that have been tossed in additional berry reduction.
A NY style cheesecake made with fresh lemon zest and freshly squeezed lemon juice with swirls of raspberry throughout. It is baked on a graham cracker crust* and topped with whipped cream.
White Chocolate Raspberry:
A white chocolate cheesecake with swirls of raspberry throughout baked on an Oreo crumb crust* and topped with whipped cream.